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FOR IMMEDIATE RELEASE
PIZZA
Grill It, Bake It, Love It!
By Bruce Weinstein and Mark
Scarbrough
(Winter, 2009)
Bestselling cookbook authors Bruce Weinstein and Mark
Scarbrough are back with an exciting new collection of 90
classic, international, and modern recipes for everyone's
favorite food. PIZZA Grill It, Bake It, Love It! (WilliamMorrow
Cookbooks, on sale: December 23, 2008, ISBN: 9780061434457,
price: $17.95) is an indispensable resource for the pizza
lover and the home cook, and will guarantee fabulous pies that
are sure to please every palate.
 For
pizza in the oven or pizza on the grill, Bruce and Mark offer
simple and mouthwatering recipes for both cooking methods, and
offer insight into the popular trend of grilling pizza —which
is quickly becoming the preferred pizza-cooking technique of
home chefs across the country. With recipes for three basic
sauces and eight basic dough recipes, as well as tips for
using store-bought dough and pre-baked crust, PIZZA
will make pizza easier, tastier and more creative than ever.
From the
well-loved to the adventurous, PIZZA is full of Bruce and
Mark's trademark foolproof recipes for all to enjoy. From
traditional pies like the Pizza Margherita and
the Four Seasons Pizza, to international pies,
like Armenian Lamejun Pizza and French
Raclette Pizza with cornichons, to light salad pies,
like the BLT Pizza, and modern pies that take
new twists on old favorites. There are ten recipes for
Chicago-style deep-dish pie and appetizer pies like
Zucchini, Lemon and Almond Pizza and Pesto
and Dried Cranberry Pizza, in fact, there's a pizza
for everyone and for every occasion. All in all, tradition to
innovation, PIZZA is the new must-have for the grill, for the
oven, and for pizza all the time.
 About
The Authors:
Bruce
Weinstein and Mark Scarbrough are the authors of
the Ultimate cookbook series and other books. They are
contributing editors to Eating Well, write four
national columns, and contribute regularly to Gourmet,
the New York Times, and other publications. They live
in rural Connecticut. Visit their website at
http://www.ultimatecook.com for more
about Bruce and Mark, their collection of Ultimate cookbooks,
and innovative and easy recipes.
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